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After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
Excellent Langtons Classification. Elderton Command has established an enviable reputation, truly one of Australia's most esteemed flagship wines. Elderton»
Vintaged from a single block of magnificent old vines on the cooler climes of Eden Valley high. Heirloom are all about identifying and rejuvenating superior parcels, a patient and painstaking approach to the resurrection of venerable elder plantings, for the realization of profoundly structured, powerful yet elegant wines. Heirloom»
Of particular importance to Shadowfax are the very close relationships with a select group of growers who provide harvests of the most intensely flavoured fruit. A prolific trophy winner, Shadowfax are a refreshing new wave, vigorously fruit driven, livelier than her Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
Annies Lane Riesling 2016 $191.88/Case of 12
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Riesling by Annies Lane of Clare Valley. There are elegant expressions in the heady bouquet, minerals and citrus, chalk, persimmon and spring flowers. Branded in earlier years under the historic Quelltaler label, Annie's Lane is an exuberant Riesling vinified from fruit grown to distinguished Clare Valley sites, including the famous Carlsfield and Sevenhill vineyards. The legend of Annie's Lane recounts the tale of Annie Wayman, whose horse and cart got bogged next to one of the area's best vineyards, giving birth to the famous Annie's Lane. Lifted lime characters, a framework of fine fruit and creamy textures, bright tangy flavours show finesse and elegance with balanced crisp acidity to the lingering finish.
FromAnnies Lane
VarietalRiesling
RegionClare Valley / South Australia
View all Annies Lane
Annies Lane Chardonnay 2016
Currently out of stock
By Annies Lane
Varietal Chardonnay
Region Clare / SouthAustralia
Annies Lane Chardonnay 2016 - Buy online
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Annies Lane Coppertrail Cabernet 2004
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By Annies Lane
Varietal CabernetSauv
Region Clare / SouthAustralia
Annies Lane Coppertrail Cabernet 2004 - Buy online
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Annies Lane Coppertrail Shiraz 2013
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By Annies Lane
Varietal Shiraz
Region Clare / SouthAustralia
Annies Lane Coppertrail Shiraz 2013 - Buy online
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Annies Lane Quelltaler Shiraz Cabernet 2014
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By Annies Lane
Varietal Shiraz CabernetSauv
Region Clare / SouthAustralia
Annies Lane Quelltaler Shiraz Cabernet 2014 - Buy online
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Annies Lane Riesling 2016
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By Annies Lane
Varietal Riesling
Region Clare / SouthAustralia
Annies Lane Riesling 2016 - Buy online
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Annies Lane Rose 2016
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By Annies Lane
Varietal
Region Clare / SouthAustralia
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Annies Lane Semillon Sauvignon 2014
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By Annies Lane
Varietal Semillon SauvBlanc
Region Clare / SouthAustralia
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Annies Lane Shiraz 2016
Currently out of stock
By Annies Lane
Varietal Shiraz
Region Clare / SouthAustralia
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Annies Lane

http://www.annieslane.com.au/ - Annies Lane - Tasting Notes On Australian & New Zealand wines
It was on October 2 1851 that Francis Treloar purchased his first piece of land in Watervale on which the historic Quelltaler winery stands today

On January 3, 1853 Treloar and his family moved to their new home in Watervale. The house was a simple hut like so many in which pioneer families began their farming lives. On June 15, 1854 Treloar planted his first patch of vines which he obtained as cuttings from a Mr Solly.

http://www.annieslane.com.au/ - Annies Lane - Tasting Notes On Australian & New Zealand wines

During 1858 Francis mentions the building of a more substantial home for his growing family. This home was built from fine old stone, it was named Springvale and remains on the grounds of the Quelltaler property today. In 1859 the vines became productive. Treloar made wine which he sold to local people or used to barter for goods

Harvest wine was also used as payment for work; many labourers were paid a shilling or two and a flagon of wine for a weeks work. In 1862, four years after the family had moved into the Springvale House, Francis sold everything; and left Watervale. The new owner was Captain (later Sir) Walter Watson Hughes who purchased the property for his nephew.

In March 1863, Captain Hughes, who had known Francis Treloar for many years, installed him as Manager. Captain Hughes planted more vines, and other farmers in the district followed. The beautiful stone cellars were established and Francis made the wine at Quelltaler. In 1868 a wine maker by the name of Carl Sobels was employed.

http://www.annieslane.com.au/ - Annies Lane - Tasting Notes On Australian & New Zealand wines

In 1889, 20 years after he inherited Springvale, James Richman sold the property to Carl Sobels and his brother in law Mr Hermann Buring. Sobels immediately instigated planned improvements and extensions. In 1896 Emil Sobels, 27, returned to Springvale to help his father Carl with the increasing work in the cellars. From 1898-1900, the legendary Leo Buring, second son of Hermann Buring, was a cellarhand at Quelltaler. On September 27, 1923 Carl Sobels died and was succeeded by his son Emil Sobels as Manager of the site. 1925 marked the arrival of electricity in the area. The mid North Electricity Company completed the lines and electric power was connected.

1937 - Quelltaler Hock became the first Australian wine to be served at the Lord Mayor's Banquet in London and at the House of Commons. In 1945 contouring of some of the vineyards was carried out on the property. The 100th Anniversary of the firm was celebrated in 1965 on the picnic grounds. The celebration was hosted by Mr & Mrs Larry Sobels.

1967 saw the last of the Sobels family to be appointed to a winemaking and management position, a title held until 1982. This was the Great Grandson of Carl Sobels, Jamie Sobels. In 1969 H Buring and Sobels is sold to Nathan and Wyeth, a Melbourne based company.

1981. French company Remy Martin purchased the holding company of Nathan and Wyeth and thus assumed control of the winery. November 1987, Wolf Blass purchased Quelltaler from Remy Martin and the winery was Australian owned again after a brief period in French hands. In March 1996 the name "Quelltaler" was re-introduced for the first time in almost two decades with the release of the premium Annie's Lane range from the now substantial vineyard holdings across the Clare Valley.

http://www.annieslane.com.au/ - Annies Lane - Tasting Notes On Australian & New Zealand wines

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